Jung Kwan Jang Korean red ginseng is a functional health food recognised by the South Korean Ministry of Food & Drug Safety.
Korean red ginseng cut slices is delicately sliced and packaged to cater to the busy schedules of working adults, ensuring an effortlessly brewed cup of Korean red ginseng tea at anytime of the day.
Benefits of Korean Red Ginseng:
● Boost Immune System
● Support Blood Circulation
● Boost Energy
● Improve Memory Function
● Enhance Antioxidant Activities
Note:
Not recommended during pregnancy. If you're under medication, please seek doctor's advice first.
Recipe Tip:
Try these beginner-friendly dessert recipes that uses Korean red ginseng powder for a healthier twist on guilty pleasures.
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