100% natural. No colouring, no preservatives, chemical-free.
Premium Korean 'Lo' Sea Salt is your healthier choice of salt, sun-dried and packed with richer essential minerals and lower sodium content without compromising on taste. The salt is sourced from Haeyeareum, South Korea - the uncontaminated, bio-conservation area designated by UNESCO.
Choose between stick or grinder formats based on your usage habits. In stick form, each sachet is vacuum-sealed for freshness and delivers close to the daily sodium intake recommended by World Health Organisation.
Available in 9 flavours: mineral (original), truffle, black garlic, oyster, sea cucumber, citrus, strawberry, anchovy, seafood
Choose the sea salt flavours that complement your cooking tastes with these pairing recommendations.
Mineral (original): Everyday cooking
Truffle: Pasta, scrambled eggs, mashed potatoes, salads and steaks
Black garlic: Grilled meat (shrimp and pork belly)
Oyster: Oyster pancakes, kimchi, plain rice
Sea cucumber: Noodles and soups
Citrus: Grilled fish, salads
Strawberry: Desserts (cake, ice cream)
Anchovy: Noodles, soups, steamed egg and sliced meat
Seafood: Soups and stir-fry dishes.
Storage:
Best kept refrigerated
Mineral Sea Salt
Ingredients: 100% Korean Sea Salt
Truffle Sea Salt
Ingredients: Sea Salt (Korean) 98%, Truffle (Italian) 2%
Black Garlic Sea Salt
Ingredients: Sea Salt (Korean) 94%, Black Garlic Concentrate (Korean) 6%
Oyster Sea Salt
Ingredients: Sea Salt (Korean) 92%, Oyster Concentrate (Korean) 7%, Garlic Powder (Korean) 0.3%, Chaga Mushroom Powder (Russian) 0.3%, Glasswort Powder (Korean) 0.3%, Ginger Powder (Korean) 0.1%
Sea Cucumber Sea Salt
Ingredients: Sea Salt (Korean) 92%, Sea Cucumber Powder (Korean) 7%, Garlic powder (Korean) 0.3%, Chaga Mushroom Powder (Russian) 0.3%, Glasswort Powder (Korean) 0.3%, Ginger Powder (Korean) 0.1%
Citrus Sea Salt
Ingredients: Sea Salt (Korean) 82%, Cirtus (Korean) 18%
Strawberry Sea Salt
Ingredients: Sea Salt (Korean) 82%, Strawberry (Korean) 18%
Anchovy Sea Salt
Ingredients: Sea Salt (Korean) 92%, Anchovy Powder (Korean) 7%, Garlic Powder (Korean) 0.3%, Chaga Mushroom Powder (Russian) 0.3%, Glasswort Powder (Korean) 0.3%, Ginger Powder (Korean) 0.1%
Seafood Sea Salt
Ingredients: Sea Salt (Korean) 92%, Shiitake mushroom powder (Korean) 3%, Kelp Powder (Korean) 3%, Shrimp Powder (Korean) 1%, Anchovy Powder (Korean) 1%
Haeyeareum corporation is a premium salt brand that sources exclusively from the UNESCO-designated bio-conservation area of Haeyeareum.
Patented Aging and Drying Method
Haeyeareum sun-dries the salt to preserve its purity and essential mineral richness. The unique process involves a 5-year aging period to reduce seawater content naturally. It also goes through a two-step process to remove any impurities. No dehydration, washing or bleaching takes place during production.
Committed to Food Safety
Holds the FSSC22000 certification for their stringent and standardised food safety management system approved by the International Food Safety Association.
Pure and Natural Ingredients
Haeyeareum uses pure, natural and quality ingredients. The salt contains high minerals (calcium, potassium and magnesium) and low sodium content.
